Plymouth Gin with Fever-Tree Aromatic Tonic Water

Everything you need to make the perfect Gin & Tonic is below.

The rich and smooth taste of Plymouth Gin is the result of a balanced blend of seven hand-selected botanicals (juniper, coriander seed, orange peel, lemon peel, green cardamom, orris root and angelica root), distilled with soft Dartmoor water. Sweet Seville orange complements a blend that contains no bitter botanicals. We’re also one of the very few distillers to use a small amount of green cardamom for its intense, spicy, sweet and floral flavors.Plymouth Gin is 41.2% ABV

What helps set Plymouth Gin apart from other gins is our unique blend of seven carefully selected botanicals: juniper, coriander seed, orange peel, lemon peel, green cardamom, orris root and angelica root. The botanicals combine to produce not just distinctive earthy notes, but extraordinary complexity, with no single botanical dominating the overall flavor.

Bottle Size: 750ml

By blending the gentle bitterness of South American angostura bark with aromatic botanicals such as cardamom, pimento berry and ginger, creates a delicious, unique tonic water. Subtle aromas of spice & fresh citrus, Aromatic tonic offers a uniquely refreshing flavor, designed to be paired with juniper-rich and robust gins.

This tonic is inspired by a historic recipe discovered whilst researching early references of tonics. Angostura bark was used by Royal Navy surgeons as a fever remedy or 'tonic' in the early 19th century as a supplement to the long known anti-fever prescription of cinchona bark (quinine). Fast forward 200 years, and Fever-Tree have once again gone to the ends of the earth to find the best naturally sourced ingredients in this 21st century twist. The highest quality angostura bark sourced from South America, is blended with our signature quinine from the Congo as well as aromatic ingredients.

Pack Size: 4 x 200ml

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